JOHL: A Tasty Journey Through Coastal Indian Flavors.
JOHL, I’ve been itching to check out their famous menu for ages, and let me tell you, it did not…
5 min read
Indian Coastal Culinary Mastery at NILA
Executive Chef Bharath S. Bhat, originally from Mumbai, India, has honed his skills in luxurious 5-star hotel kitchens worldwide for…
6 min read
Saawaan’s New Menu Delights Bangkok!
Saawaan located in the heart of Bangkok, recently introduced its new menu, which we had the pleasure of trying this…
4 min read
Kizaru: A Modern Izakaya with a Tokyo Beat
Forget the smoky side-street stereotype. Kizaru brings a modern twist to the Japanese izakaya scene at Montien Mall, Bangkok, with fresh sashimi, inventive small plates, yakitori, wagyu and an impressive selection of sake and cocktails. Sleek interiors, an open kitchen and plenty of dishes worth coming back for make this one for your Bangkok dining list.
9 min read
Indus: The Enduring Art of Indian Cuisine
Indian cuisine with plenty of character, a beautiful setting and dishes that had us going back for “just one more bite.” We headed to Indus Bangkok to explore Chef Mahajan’s contemporary take on regional Indian cooking — and left very happily full.
10 min read
Tapori: Exploring India’s Culinary Heritage
The menu at Tapori invites revisits, suggesting that one’s initial experience is unlikely to be their last. Recently, my hubby…
9 min read
Chicha Superfoods Bangkok: Peruvian and Latin American Catering Delivered Across Bangkok
Chicha Superfoods brings authentic Peruvian and Latin American catering to Bangkok, serving everything from fresh ceviche and chicharrón sandwiches to handmade tamales and alfajores for homes, embassy events, office lunches, and private gatherings.
11 min read