Places I am Eating


My criteria is simple: good food, good service, and a good value. I only write about the places and dishes that impress me and I’d recommend to you. Often I’m lucky and they have a good story, too. If you’re looking for hidden foodie gems you’ve come to the right place!

Places I am Eating


My criteria is simple: good food, good service, and a good value. I only write about the places and dishes that impress me and I’d recommend to you. Often I’m lucky and they have a good story, too. If you’re looking for hidden foodie gems you’ve come to the right place!

Latest Blog From this Category


KIN by Eats Payao – A New Chapter in a Khao Soi Story

Eats Payao has always held a special place in my heart (and stomach) because it was their first restaurant on Nanglinchee Road where the Chow Traveller blog began and because they still serve up one of "The Best Khao Soi Noodles in Bangkok". For over 5 years, the...

Thai Iron Chef “Pom” Elevates Classic Chinese Cuisine!

In Bangkok there are tons of Chinese restaurants to choose from. But there's only one place where you can enjoy classic traditional Chinese cuisine prepared by one of Thailand's own Iron Chefs. Chef Pom Cuisine by TODD (official Facebook page) is the new venture of...

The Fat Duck – Tasty Singapore/Malay Cooked Meats!

UPDATE (December 3, 2019): The Fat Duck has moved from Udom Suk Walk to a new location on Rama 4 at the Suan Plern Market. They're still serving the items reviewed in this article. Their Google Map location is now: https://goo.gl/maps/7CThvQiWJbmf3tAZA. This article...

Places I am Travelling


I love to travel. I also love being informed when I do. If you are like me then you will enjoy my travel narratives that also highlight the best places to see, eat, and drink. These articles are packed with information and are very handy for the DIY traveler who wants to have a “local experience”.

Places I am Travelling


I love to travel. I also love being informed when I do. If you are like me then you will enjoy my travel narratives that also highlight the best places to see, eat, and drink. These articles are packed with information and are very handy for the DIY traveler who wants to have a “local experience”.

Latest Blog From this Category


Edinburgh, Scotland – Great Places to Eat, Drink, and See

As a food lover, Edinburgh is one of my favorite European city travel destinations. Scottish cuisine is amazing--delicious Aberdeen Angus steaks, incredibly fresh seafood (salmon heaven, I tell you), and a focus on fresh complimenting veggies that extend much further...

Pakse, Laos – Land of Waterfalls and Beauty

Laos has always had a special place in my heart. Luang Prabang is one of my favorite getaway destinations from the hustle and bustle of Bangkok. So when I was invited to participate in a sponsored trip to the Champasak District of Laos I was both honored and excited....

Paro, Bhutan – Entering the Land of the Thunder Dragon!

In the native Bhutanese language of Dzongkha Bhutan is called  Druk Yul which is translated as "Land of Thunder Dragon".  It got this name because of the intense thunderstorms that rushed through the valleys from the Himalayas. In those early days the booming thunder...

Things I am doing


Sometimes when I’m traveling I experience an amazing tour or cooking class. I want to share it and it warrants its own article. If you’re looking for an activity to serve as the cherry on top of an amazing vacation then this is for you. I share only the experiences I’d recommend, and you may even find some discounts!

Things I am Doing


Sometimes when I’m traveling I experience an amazing tour or cooking class. I want to share it and it warrants its own article. If you’re looking for an activity to serve as the cherry on top of an amazing vacation then this is for you. I share only the experiences I’d recommend, and you may even find some discounts!

Latest Blog From this Category


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About Me


Hi there! My name is Paul Moore and I’ve been fortunate to have opportunities to live all over the world, Japan, the United Kingdom, Turkey, Saudi Arabia, Liberia, Niger, and of course Thailand.

While living in these locations I’ve grown accustomed to traveling and enjoying new food. Now these two pursuits are what I do!