Places I am Eating


My criteria is simple: good food, good service, and a good value. I only write about the places and dishes that impress me and I’d recommend to you. Often I’m lucky and they have a good story, too. If you’re looking for hidden foodie gems you’ve come to the right place!

Places I am Eating


My criteria is simple: good food, good service, and a good value. I only write about the places and dishes that impress me and I’d recommend to you. Often I’m lucky and they have a good story, too. If you’re looking for hidden foodie gems you’ve come to the right place!

Latest Blog From this Category


Indulge – Sukhumvit’s Food Gem Hidden in Plain Sight!

As an expat who has been living in Thailand for some years I feel I've developed a finely tuned sense for what is a solid restaurant and what is a tourist trap fronting as a restaurant. It's a survival skill that anyone that's lived in the Big Mango for awhile...

STAX Burger – Smashing Burgers Made Simple

I love a good burger. I think with all the articles I've written about burger joint gems in Bangkok this shouldn't come as a shock to you. If I didn't think my arteries would petrify, I'd have a blog solely dedicated to the Bangkok burger scene. There's certainly no...

Ross Kitchen – a Retro Restaurant with Modern Cuisine

When I think of delicious and inventive Thai food in Bangkok, hotel restaurants don't normally spring to my mind. It's been my experience these restaurants usually dumb down the Thai flavors to cater to the Western tongue. The menus also lack creativity and are...

Places I am Travelling


I love to travel. I also love being informed when I do. If you are like me then you will enjoy my travel narratives that also highlight the best places to see, eat, and drink. These articles are packed with information and are very handy for the DIY traveler who wants to have a “local experience”.

Places I am Travelling


I love to travel. I also love being informed when I do. If you are like me then you will enjoy my travel narratives that also highlight the best places to see, eat, and drink. These articles are packed with information and are very handy for the DIY traveler who wants to have a “local experience”.

Latest Blog From this Category


Edinburgh, Scotland – Great Places to Eat, Drink, and See

As a food lover, Edinburgh is one of my favorite European city travel destinations. Scottish cuisine is amazing--delicious Aberdeen Angus steaks, incredibly fresh seafood (salmon heaven, I tell you), and a focus on fresh complimenting veggies that extend much further...

Pakse, Laos – Land of Waterfalls and Beauty

Laos has always had a special place in my heart. Luang Prabang is one of my favorite getaway destinations from the hustle and bustle of Bangkok. So when I was invited to participate in a sponsored trip to the Champasak District of Laos I was both honored and excited....

Paro, Bhutan – Entering the Land of the Thunder Dragon!

In the native Bhutanese language of Dzongkha Bhutan is called  Druk Yul which is translated as "Land of Thunder Dragon".  It got this name because of the intense thunderstorms that rushed through the valleys from the Himalayas. In those early days the booming thunder...

Things I am doing


Sometimes when I’m traveling I experience an amazing tour or cooking class. I want to share it and it warrants its own article. If you’re looking for an activity to serve as the cherry on top of an amazing vacation then this is for you. I share only the experiences I’d recommend, and you may even find some discounts!

Things I am Doing


Sometimes when I’m traveling I experience an amazing tour or cooking class. I want to share it and it warrants its own article. If you’re looking for an activity to serve as the cherry on top of an amazing vacation then this is for you. I share only the experiences I’d recommend, and you may even find some discounts!

Latest Blog From this Category


Learning at Issaya Cooking Studio: Day 1

Learning to Cook at Issaya Cooking Studio: Day 1 I had such an amazing time today learning to cook Thai food at the Issaya Cooking Studio at Central Embassy! I first made a spicy green papaya salad (Somtam) with salted egg--why am I not making this everyday? I often...

Learning at Tamarind Cooking School (Luang Prabang, Laos)

During a recent trip to Luang Prabang, Laos (a full article on that adventure here), I had an opportunity to learn how to create a few typical Lao dishes through the Tamarind Cooking School (official webpage). Note: Tamarind is actually a restaurant that also happens...

About Me


Hi there! My name is Paul Moore and I’ve been fortunate to have opportunities to live all over the world, Japan, the United Kingdom, Turkey, Saudi Arabia, Liberia, Niger, and of course Thailand.

While living in these locations I’ve grown accustomed to traveling and enjoying new food. Now these two pursuits are what I do!